The majority of our content on www.thefoodsisterhood.com, are restaurant reviews or recipes that we make. There may be food-related products and services here and there as well.  Keep in mind that we do not claim to be experts as what we write are our personal opinions.  The restaurant/product reviews, events and news that are featured on our Site are ones that we find interesting or worth writing about. 

We are not paid to write about products or services unless the specific post has been marked otherwise – it could be a new restaurant opening or a menu tasting that we are invited to.

Privacy Policy
At The Food Sisterhood, the privacy of our visitors is of extreme importance to us. This privacy policy document outlines the types of personal information that is received and collected by The Food Sisterhoodand how it is used.

Log Files
Like many other Web sites, The Food Sisterhood makes use of log files. The information inside the log files includes internet protocol (IP) addresses, type of browser, Internet Service Provider (ISP), date/time stamp, referring/exit pages, and number of clicks to analyze trends, administer the site, track user’s movement around the site, and gather demographic information. IP addresses, and other such information are not linked to any information that is personally identifiable.

Your Information
When you visit a website, data is collected about you. When you submit information (when you enter a contest or our giveaway), that specific information is stored.

We do not sell, trade, or rent our users’ personal identification information to others. We may share generic aggregated demographic information not linked to any personal identification information regarding visitors and users with our business partners, trusted affiliates and advertisers.

Third party websites
Third-party ad servers or ad networks use technology to the advertisements and links that appear on our Site send directly to your browsers. They automatically receive your IP address when this occurs. Other technologies (such as cookies, JavaScript, or Web Beacons) may also be used by the third-party ad networks to measure the effectiveness of their advertisements and/or to personalize the advertising content that you see. 

The Food Sisterhood has no access to or control over these cookies that are used by third-party advertisers. 

You should consult the respective privacy policies of these third-party ad servers for more detailed information on their practices as well as for instructions about how to opt-out of certain practices. Our privacy policy does not apply to, and we cannot control the activities of, such other advertisers or web sites. 

Cookies and Web Beacons
The Food Sisterhood does use cookies to store information about visitors preferences, record user-specific information on which pages the user access or visit, customize Web page content based on visitors browser type or other information that the visitor sends via their browser. 

DoubleClick DART Cookie
- Google, as a third party vendor, uses cookies to serve ads on our Site.
- Google's use of the DART cookie enables it to serve ads to users based on their visit to our Site and other sites on the Internet. 
- Users may opt out of the use of the DART cookie by visiting the Google ad and content network privacy policy at the following URL (http://www.google.com/privacy_ads.html)

If you wish to disable cookies, you may do so through your individual browser options. More detailed information about cookie management with specific web browsers can be found at the browsers' respective websites.

Your acceptance of these terms
By using this Site, you signify your acceptance of this policy. If you do not agree to this policy, please do not use our Site. Your continued use of the Site following the posting of changes to this policy will be deemed your acceptance of those changes.

Questions?
If you have any questions about our Privacy Policy, please contact us at:
info@thefoodsisterhood.com.

This privacy policy is subject to change without notice and was last updated in March of 2018.