Planning our Montreal trip, I knew Maestro S.V.P. had to be one of the restaurants we visit when I saw their amazing selection of oysters and seafood. If you follow us, you would know that I'm a huge oyster-fan - Clara prefers them cooked. Read on to see what we loved about this seafood eatery on Boulevard St-Laurent.
Oyster art! The many oysters, small and big fill the entrance wall! These are signed by celebrities and public figures that have eaten at the restaurant. It was such a nice touch (not to mention unique) to showcase how oyster-focused they are and have opened over 9,000,000 oysters so far!
Check out their oyster menu here.
We looked around to see what most people were ordering and it was none other than their popular Maestro Platter! It is perfect to share between a group as it comes with an assortment of their specialties: bruschetta, clams, snow crab, mussels, coconut shrimp, calamari, 1/2 lobster, chicken & shrimp satays and sauces. The platter is such a great way to try a wide variety of seafood. We definitely need to go for this next time!
Had to try some of their daily featured oysters, which were super fresh and tasty! Craving them again as I write this post...
The staff was very attentive and friendly, which made this restaurant stand out more to us. If you're in Montreal, definitely eat here, especially if you're a seafood-lover.